0 0 MDL
Fresh cabbage slaw

How to cook: used for making soups, main courses, snacks.

Composition: fresh white cabbage.

Expiration date: 72 hours at T +2 to +6.

15 MDL 500 gr.
Energy value
per 100 g of product
kJ
138,2
33
Nutritional value
per 100 g of product
Proteins
1,8 gr.
Fats
0,2 gr.
Carbs
5,8 gr.
This is usually ordered with