0 0 MDL
Crunchy chicken schnitzel 

How to cook: cook in a deep fryer, at T 180°C for 4 min or in a pan, with lots of oil, 4 minutes each side.

Composition: chicken fillet, salt, spice, cornflakes and egg powder.               

 Allergens: egg powder.

Expiration date: 90 days at T -18

49 MDL 230 gr.
Energy value
per 100 g of product
kJ
1046
kcal
250
Nutritional value
per 100 g of product
Proteins
20,4 gr.
Fats
3,5 gr.
Carbs
32 gr.
Salt
0,06 gr.